Activated Carbon from Fenugreek Seed: Characterization and Adsorption Properties for Dye Removal

D. Basrur; J. Ishwara Bhat

Volume 8, Issue 3 , July 2017, , Pages 193-201

https://doi.org/10.5829/ijee.2017.08.03.03

Abstract
  In this work, the preparation of activated carbons from agricultural product, the fenugreek seeds by two approaches, chemical and microwave activation methods were studied.  The characterization of carbon materials were carried out using different techniques such as   Fourier Transform ...  Read More

Activated Carbon from Fenugreek Seed: Characterization and Dyes Adsorption Properties

D. Basrur; J. Ishwara Bhat

Volume 8, Issue 2 , April 2017, , Pages 27-35

https://doi.org/10.5829/ijee.2017.08.02.05

Abstract
  In this study the preparation of activated carbon from agricultural product were reported. The fenugreek seeds were activated by chemical and microwave activation methods.  The characterization of carbon materials were carried out using different techniques like   Fourier Transform Infrared Spectroscopy ...  Read More