Effects of Temperature, Aeration Rate and Reaction Time on Composting of Empty Fruit Bunches of Oil-Palm

V. S. Jie Wei; C. Han Bing; Agus Saptoro; J. Nandong

Volume 7, Issue 2 , April 2016, , Pages 156-162

https://doi.org/10.5829/idosi.ijee.2016.07.02.11

Abstract
  Composting is a biochemical process in a controlled aerobic environment where thermophilic microorganisms stabilize organic waste substrates into valuable humus-like products. Three parameters which are known to affect the composting process including temperature, aeration rate and composting time. This ...  Read More